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Quinoa is an invaluable crop, highlighted by the Food and Agriculture Organization of the United Nations (FAO) as one of the world's main crops for future food security. The first comprehensive review of quinoa, this book includes four sections covering the history of the crop, phylogeny and systematics, botany and agrotechnology, and the qualitative aspects, economics and marketing of quinoa, making it a vital resource for students and researchers of crop science.Oelke, E.A., Putnam, D.H., Teynor, T.M. and Oplinger, E.S. (1992) Alternative Field Crops Manual. ... In: XLII ConvenciA³n Nacional de EntomologAsa, Tarapoto, Peru 22a€“26 October 2000. ... for native herbivores in northern Europe: case studies of the moth, Scrobipalpa atriplicella, and the tortoise beetle, Cassida nebulosa.

Author: Atul Bhargava, Shilpi Srivastava
Publisher:CABI - 2013-09-23

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